Think you have what it takes to become a host operator?

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I satisfy all initial criteria to become a host operator.
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Only expressions of interest from foodservice operators who meet all the follow criteria will be considered;
  1. Have an approved delivery partner e.g. Uber Eats
  2. Have the minimum electrical equipment requirements:
    Grill | Deep Fryer or Air Fryer | Smoothie Blender
  3. Open from at least 8 am through 2 pm daily
  4. Have sufficient capacity to meet order demands during peak business:
    8 am-10 am & 12 pm-2 pm
  5. Have a strong coffee reputation
  6. Have an approved distribution partner e.g. Bidfood

Feedback or a egg-cellent enquiry? We’d love to here from you.